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Today's flavors

We update the flavors daily (sometimes many times a day). The flavors here are synchronized with the flavors we have on the board at the store.

Flavors

Vanilla
Made with pure Organic Madagascar Vanilla beans, no extracts, no "natural" flavors
Creme Brulee
An amazing flavor made with Organic heavy cream, egg yolks, organic Madagascar vanilla beans, and sprinkled with our own made on-site crunchy caramel
Delini Chocolate
Our own unique gelato recipe with gourmet French Chocolate, also Delina's favorite flavor
Chocolate chip (Stracciatella)
This unbelievably creamy gelato is made of organic milk, farm-fresh cream, organic unrefined cane sugar, and chef's choice Organic Valrhona chocolate chips.
Chocolate and Hazelnut (Gianduia)
Made with 100% organic hazelnut paste made on-site and French Valrhona chocolate
Pistachio
This is a really special flavor, made with 100% organic pistachio from a small Californian farm (Santa Barbara)
Tiramisu
Made with low temperature pasteurized organic milk, Egg yolks, Italian Mascarpone, Organic unrefined sugar, Organic savoiardi soaked in espresso shots and Valrhona cocoa powder
Roasted pecan
Unique creamy and rich flavor that combines the nutty flavor of roasted pecans with the sweetness of gelato resulting in a delicious and smooth texture.
Salted caramel
This luxurious gelato is the ideal balance of sweet yet salty and rich yet light. Made with our own caramel sauce.
Tropical sorbet
Amazing and super refreshing flavor made with fresh pineapple and fresh mango

About our flavors

“If the flavors don’t sing with intensity, if the creaminess isn’t perfectly balanced, if our sorbet flavors don’t invigorate the palate, then it’s not Art of Gelato.”

Every flavor is created from its own unique and well-balanced recipe. Our quality, tradition and passion shines through. We never, ever use pre-made bases or mass-produced flavor pastes.

Like any great artist, the seasons inspire our laboratorio. From blueberries and stone fruits in the summer, to rich nut and chocolate-based creations in the winter.

At Delini gelato you’ll find 12 different flavors, crafted daily in small batches, using as many local and organic ingredients as possible and stored in traditional pozzetti cabinet.

Ice cream and gelato catering to help return-to-office initiative

Aug 2023

Offering catering services in offices is one of the strategies that some companies, not just in Boston but across the world, have adopted to encourage employees to return to the office. There are several reasons why companies may choose to provide catering ice cream and gelato as part of their return-to-office initiatives

Address

5 Bellevue street
West Roxbury
MA 02132

Contact us

viki@delinigelato.com

Hours

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Food for thought

Catering ice cream and gelato for return to office initiativesWhat makes artisanal gelato unique?White chocolate gelatoCreme brûléeBaklava gelato
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